Green on the Green Participant Process
Participating at Green on the Green is as easy as 1 – 2 – 3 - 4
Step 1: Learn the costs and benefits of participation
Booth Pricing (Non-Profit booth $20, For-Profit Booth $50, Food Vendor $75)
Exhibitor Guidelines
Step 2: Register for event
Step 3: Promote your participation
Big Green Head will provide a promotional flier to share with your friends, colleagues and customers.
Step 4: Set up for success!
Set up your space in an inviting, attractive, manner (remember to bring a table and tent!) and wear a big smile as you share your passion with several thousand visitors!
Questions can be sent to This e-mail address is being protected from spambots. You need JavaScript enabled to view it
